Paste di Mandorla (bag of 6)

Description

Paste di Mandorla is a soft, traditional southern Italian pastry that originated in Sicily. These biscotti are not only available at Christmas, but can be enjoyed all year round, for example with a coffee. In Sicily, they are also an extremely popular gift when you are invited to bring your host something delicious.

Translated into German, “Paste di Mandorla” means almond paste. The cookies are made without wheat flour.

Each cookie is individually wrapped to preserve freshness.